Zucchini Bread

11 ingredients
6 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 3/4 c. oil
  • 1/4 c. milk
  • 2 tsp. vanilla
  • 3 c. flour
  • 1 tsp. salt
  • 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 2 tsp. cinnamon
  • 2 c. shredded zucchini, well packed (leave skin on)

Directions

  1. 1
    Combine the first 5 ingredients; beat until well blended.
  2. 2
    In a separate bowl, mix the next 5 ingredients.
  3. 3
    Add this to first mixture; beat well.
  4. 4
    Add zucchini; mix well.
  5. 5
    Pour into 2 loaf pans that have been greased and floured.
  6. 6
    Bake in preheated oven at 325° for glass and at 350° for metal, for 50 to 60 minutes, or until toothpick inserted in center comes out clean.

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