Zucchini Cake

10 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 c. oil
  • 2 tsp. baking soda
  • 1 tsp. cinnamon
  • 3 c. grated zucchini
  • 2 1/2 c. sugar
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. chopped nuts

Directions

  1. 1
    Beat together the eggs, sugar and oil.
  2. 2
    Sift together the dry ingredients and add to the batter.
  3. 3
    Fold in zucchini and nuts, mixing well.
  4. 4
    Pour into a greased and floured 9 x 13-inch pan. Bake at 350° for 45 to 60 minutes.
  5. 5
    Cool before icing.

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