Zucchini Cake
11 ingredients
6 steps
Ingredients
- 3 c. flour
- 3 c. granulated sugar
- 1 tsp. salt
- 1 1/2 tsp. baking soda
- 1 tsp. baking powder
- 2 1/2 tsp. cinnamon
- 1 tsp. vanilla flavoring
- 4 eggs
- 1 1/2 c. cooking oil
- 3 c. zucchini squash, grated
- 1 c. nuts
Directions
-
1Mix all ingredients together except nuts.
-
2Batter will be stiff; add nuts.
-
3Stir and pour into greased and floured 9 x 13 pan or three (9-inch) pans.
-
4Bake at 325° approximately 40 minutes according to pan size used.
-
5May be iced if desired.
-
6Can be frozen for later use.
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