Zucchini Casserole

Directions

1. 1
   In a large bowl, grate zucchini, onion and cheese (or run through food processor).
2. 2
   Crumble crackers with hands.
3. 3
   Add eggs and knead mixture.
4. 4
   Add salt, pepper and garlic salt if desired. Transfer mixture into greased oblong cake pan.
5. 5
   Bake at 350° until top is crispy golden (1 hour).