Zucchini Corn-Fetti

9 ingredients
5 steps

Ingredients

  • 2 Tbsp. butter or margarine
  • 2 c. sliced zucchini
  • 1/4 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1 (12 oz.) can whole kernel corn
  • 1/2 tsp. basil
  • 1/8 tsp. pepper
  • 1/2 c. shredded Cheddar cheese
  • 1 large tomato, cut into wedges

Directions

  1. 1
    In medium skillet, melt butter; add zucchini, onion and green pepper and cook until zucchini is tender, 8 to 10 minutes.
  2. 2
    Stir in corn, basil and pepper and heat thoroughly.
  3. 3
    Add cheese and heat until cheese is melted.
  4. 4
    Pour into serving dish and garnish with tomato wedges.
  5. 5
    Serves 4 to 5.

Products Matching These Ingredients

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C
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