Zucchini-Crusted Pizza

Name: Zucchini-Crusted Pizza
Ingredients: olive oil and flour for the pan (I used nonstick spray); 2 c. packed, grated zucchini; 2 egg whites; 1/4 ??? whole wheat flour; 1/2 c. nonfat Mozzarella; 1/2 c. nonfat Parmesan; pinches of basil, garlic, marjoram and/or rosemary (optional); 2 Tbsp. olive oil

8 ingredients

7 steps

Ingredients

olive oil and flour for the pan (I used nonstick spray)
2 c. packed, grated zucchini
2 egg whites
1/4 ??? whole wheat flour
1/2 c. nonfat Mozzarella
1/2 c. nonfat Parmesan
pinches of basil, garlic, marjoram and/or rosemary (optional)
2 Tbsp. olive oil

Directions

1

Preheat oven to 400°.
2

Prepare a 10-inch pie pan.
3

Combine zucchini, egg whites, flour, cheeses, herbs and 1 tablespoon of olive oil in a bowl and mix well.
4

Spread into the prepared pan and bake for 35 to 40 minutes or until golden brown.
5

About halfway through the baking, brush with the remaining tablespoon of oil.
6

Remove from oven and let cook for about 10 minutes.
7

Top with your favorite heart healthy pizza items and return to oven until heated through.