Zucchini Dip

8 ingredients
2 steps

Ingredients

  • 2 medium zucchini, unpeeled, cut into chunks
  • 14 cup olive oil
  • 4 -8 garlic cloves
  • 2 teaspoons salt
  • 12 cup lemon juice
  • 34 cup tahini
  • 14 teaspoon red pepper flakes
  • 1 teaspoon cumin

Directions

  1. 1
    Place all ingredients in a food processor, and process until desired consistency.
  2. 2
    Serve with tostitos, chips, or raw veggies.

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