Zucchini Loaf

11 ingredients
9 steps

Ingredients

  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 2 tsp. cinnamon
  • 1/4 tsp. cloves
  • 2 eggs
  • 3/4 c. sugar
  • 1/2 c. oil
  • 2 tsp. vanilla
  • 1 1/2 c. shredded yellow squash or zucchini

Directions

  1. 1
    Combine dry ingredients and set aside.
  2. 2
    In a large bowl, combine eggs, sugar, oil and vanilla.
  3. 3
    Beat well in mixer.
  4. 4
    Stir in squash.
  5. 5
    Add dry ingredients, stirring only until moistened. Optional nuts and/or raisins may be stirred in.
  6. 6
    Pour into greased and floured 9 x 5 x 3-inch loaf pan.
  7. 7
    Bake at 350° for 50 minutes or until done.
  8. 8
    Test with toothpick.
  9. 9
    Let remain in pan 10 minutes, then remove to cool.

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