Zucchini Nut Bread

11 ingredients
6 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 2 c. raw, peeled and grated zucchini, drained
  • 1 Tbsp. baking powder
  • 1/4 tsp. soda
  • 1 c. cooking oil
  • 1 tsp. vanilla extract
  • 3 c. all-purpose flour
  • 1 tsp. salt
  • 3 1/2 tsp. cinnamon
  • 1/2 c. chopped nuts

Directions

  1. 1
    Beat eggs until foamy.
  2. 2
    Add oil, sugar and vanilla.
  3. 3
    Mix well. Stir in grated zucchini.
  4. 4
    Sift remaining dry ingredients and add to egg mixture, stirring well.
  5. 5
    Fold in nuts.
  6. 6
    Pour into two greased loaf pans and bake at 325° for 1 hour.

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