Zucchini Nut Loaf

12 ingredients
7 steps

Ingredients

  • 2 1/2 c. flour
  • 2 tbsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. lemon peel
  • 3/4 tsp. salt
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. ground ginger
  • 2 beaten eggs
  • 1 1/4 c. sugar
  • 1/2 c. cooking oil
  • 2 c. shredded zucchini
  • 1 c. walnuts

Directions

  1. 1
    Stir flour, baking powder, soda, etc.
  2. 2
    Set aside.
  3. 3
    Beat eggs, sugar, oil and add to flour mixture with zucchini and nuts.
  4. 4
    Mix well.
  5. 5
    Grease 9 x 5 x 13-inch pan.
  6. 6
    Bake at 350° for 50 to 60 minutes.
  7. 7
    Cool 10 minutes in pan and remove.

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