Zucchini Omelet

8 ingredients
3 steps

Ingredients

  • 1 large egg, beaten
  • 1/4 c. skim milk
  • 1 Tbsp. chopped parsley
  • 1/2 tsp. salt
  • 1/8 tsp. garlic powder
  • 1/4 tsp. pepper
  • 1/2 c. diced, cooked zucchini
  • 1 oz. slice American cheese

Directions

  1. 1
    Combine egg, milk, parsley and seasonings.
  2. 2
    Add zucchini and cook in a nonstick pan over moderate heat until center is almost set, about 4 minutes. Top with cheese and melt cheese.
  3. 3
    Serves 1.

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