Zucchini Pad Thai

7 ingredients
5 steps

Ingredients

  • 1 yellow zucchini medium-sized
  • 1 cup kale
  • 1/4 cup onions chopped
  • 4 cloves garlic chopped
  • 1 tablespoon oil sesame seed
  • 1 tablespoon soy sauce
  • toasted sesame seeds Optional:

Directions

  1. 1
    Spiralize the zucchini. Set aside.
  2. 2
    In a pan, saute onions and garlic with sesame seed oil for 5 minutes.
  3. 3
    Add spiralized zucchini and soy sauce to the pan, and cook for 4 minutes on high heat.
  4. 4
    Add kale, and cook for another 2 minutes (no lid).
  5. 5
    Optional: Sprinkle with toasted sesame seeds. Enjoy!

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