Zucchini Pan Rolls

Directions

1. 1
   Stir together first 4 ingredients.
2. 2
   Combine with warm milk.
3. 3
   Place oil, flour, salt and zucchini into a large bowl.
4. 4
   Add liquid all at once and stir well.
5. 5
   Turn dough out on a lightly floured board and knead for 10 minutes.
6. 6
   Top dough with 1 tbls.
7. 7
   of oil.
8. 8
   Cover and let rise in a warm spot until doubled.
9. 9
   Turn dough out on a lightly floured board and knead slightly.
10. 10
    Shape into rolls, place in a greased 9x13 pan.
11. 11
    Let rise about 30 minutes.
12. 12
    Preheat oven to 400.
13. 13
    Place rolls on a middle rack.
14. 14
    Lower heat to 350F and bake for 20 minutes.