Zucchini Pie

9 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. biscuits (can)
  • 2 tsp. mustard
  • 4 c. thin sliced zucchini
  • 1 c. chopped onion
  • 1/2 c. melted margarine
  • 2 Tbsp. parsley flakes
  • 2 eggs, well beaten
  • 2 c. shredded Mozzarella cheese
  • salt and pepper to taste

Directions

  1. 1
    Press dough into 10-inch pie plate to form crust.
  2. 2
    Spread with mustard.
  3. 3
    Saute zucchini and onion in margarine in skillet until tender.
  4. 4
    Mix with remaining ingredients.

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