Zucchini Pie

Name: Zucchini Pie
Ingredients: 4 c. unpeeled sliced zucchini; 1 c. chopped onion; 1/2 c. margarine or butter; 1/2 c. parsley or 2 Tbsp. flakes; 1/2 tsp. salt and pepper; 1/2 tsp. garlic; 1/4 tsp. oregano; 1/4 tsp. basil; 2 eggs, well beaten; 10 oz. refrigerated Hungry Jack flaky biscuits; 8 oz. (2 c.) shredded Muenster or Mozzarella cheese; Pam cooking spray

12 ingredients

3 steps

Ingredients

4 c. unpeeled sliced zucchini
1 c. chopped onion
1/2 c. margarine or butter
1/2 c. parsley or 2 Tbsp. flakes
1/2 tsp. salt and pepper
1/2 tsp. garlic
1/4 tsp. oregano
1/4 tsp. basil
2 eggs, well beaten
10 oz. refrigerated Hungry Jack flaky biscuits
8 oz. (2 c.) shredded Muenster or Mozzarella cheese
Pam cooking spray

Directions

1

Heat oven to 375°.
2

Prepare 9 to 10-inch pie plate by spraying Pam to coat, then open biscuits and line pie dish by separating them into sections so that bottom and sides are covered.
3

Set aside.