Zucchini Rounds

6 ingredients
5 steps

Ingredients

  • 1/3 c. Bisquick mix
  • 1/4 c. grated Parmesan cheese
  • 1/8 tsp. pepper
  • 2 eggs, beaten
  • 2 Tbsp. margarine
  • 2 c. shredded zucchini

Directions

  1. 1
    Stir together Bisquick mix, cheese and pepper.
  2. 2
    Stir in beaten eggs just until moistened.
  3. 3
    Fold in zucchini.
  4. 4
    Melt butter in skillet.
  5. 5
    Using 2 tablespoons mixture for each round, cook until brown.

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