Zucchini Scramble

8 ingredients
6 steps

Ingredients

  • 2 to 3 sm. zucchini, sliced
  • 1 md. onion, chopped
  • 2 tbsp. butter
  • margarine
  • Salt and pepper, to taste
  • 6 to 8 eggs, beaten
  • 1/2 cup shredded cheddar cheese
  • Tomato wedges (optional)

Directions

  1. 1
    In a skillet, saute zucchini and onion in butter until tender.
  2. 2
    Season with salt and pepper.
  3. 3
    Add the eggs; cook and stir until set.
  4. 4
    Sprinkle with cheese.
  5. 5
    Remove from heat; cover until cheese melts.
  6. 6
    Serve with tomato wedges, if desired.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

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Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

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Bramwells American Style Peanut Butter

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Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

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sage and red onion stuffing mix

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