Zucchini With Chives

Directions

1. 1
   Wash and trim zucchini.
2. 2
   Cut into slices, about 1/2-inch thick.
3. 3
   Drop them into a saucepan containing a little boiling, salted water and cook until soft.
4. 4
   Stir over a gentle heat to dry out.
5. 5
   Add sour cream.
6. 6
   Stir until well mixed and heated.
7. 7
   Add chopped chives and serve.