Zucchini with yoghurt
8 ingredients
4 steps
Ingredients
- 3 tablespoons olive oil
- 2 lbs zucchini, sliced
- 12 cup chopped onion
- 1 tablespoon lemon juice
- 2 tablespoons dill, fresh,chopped
- 12 teaspoon salt
- 12 teaspoon garlic powder
- 23 cup yogurt, plain
Directions
-
1Saute onions and zucchini in olive oil over medium heat 5 minutes.
-
2Cover and cook 2- 3 more minutes, or until tender.
-
3Combine last 5 ingredients, pour on top.
-
4Serve immediately.
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