Zuccinni Caserole

6 ingredients
1 steps

Ingredients

  • 6 medium size zuccinni
  • 3 large onions
  • 1 + 1/2 cup flour
  • 1/2 cup vegetable oil
  • 3 large eggs
  • salt and pepper to taste

Directions

  1. 1
    {"0":"1. Peel and grate the zuccinni,","1":"squeeze as much water out of the grated zuccinni, reserve 1\/2 of the squeezed water.","3":"2. Chop onions very fine.","5":"3. mix grated zuccini and chopped onions with the rest of the ingredients.","7":"4. Pour into prepared pan.","9":"5. Bake in preheated oven for 40-50 minutes, or until golden brown on top."}

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