Aberdeen Angus Steak & Caramelised Onion

Ingredients

Onion Bread (48%) (Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Toasted Kibbled Onion, Yeast, Salt, Wheat Protein, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable), Rapeseed Oil, Flour Treatment Agent (Ascorbic acid), Wheat Flour, Wheat Starch), Cooked Aberdeen Angus (24%) (Beef Topside, Salt, Stabilisers (Diphosphates, Triphosphates)), Balsamic Onion Chutney (9%) (Red Onion, Sugar, Balsamic Vinegar (White Wine Vinegar, Grape Must), White Wine Vinegar, Water, Molasses, Cornflour, Salt, Garlic Purée, Ginger Purée, Black Pepper), Miso Caramelised White Onions (7%) (White Onion, Miso Paste (Water, Soya Beans, Rice), Muscovado Sugar, Sunflower Oil, Salt), Rocket (6%), French Style Mayonnaise (4%) (Rapeseed Oil, Water, Free Range Egg Yolk (Egg Yolk, Salt), Spirit Vinegar, Sugar, Mustard Flour, Salt), Mayonnaise (Water, Rapeseed Oil, Pasteurised Egg Yolk (Egg Yolk, Salt), Cornflour, Spirit Vinegar, Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), White Wine Vinegar), Chicken Stock Paste (Yeast Extract, Glucose Syrup, Rapeseed Oil, Water, Salt, Chicken Fat, Chicken Extract, Flavourings, Antioxidant (Extracts of Rosemary)). 23% Beef.