Black bean garlic sauce

Ingredients

Water, fermented black soybeans (black soybeans, water, salt, cultured rice), soy sauce (water, wheat, soybeans, salt), sherry cooking wine, garlic and citric acid, cottonseed oil, caramel color, brown sugar, sesame oil, onion and citric acid, ginger powder, yeast extract, citric acid, salt, lactic acid, xanthan gum, chives, sodium benzoate as a preservative, natural flavor.