Barcode: 3018252201004
Blanquette de volaille
by FEYEL
Nutri-Score
C
Processing
NOVA 4
Labels
recette traditionnelle
Available in
france
Nutrition Facts
Per 100g
| Energy | 92.0 kcal |
| Fat | 4.2 g |
| of which saturated | 1.7 g |
| Carbohydrates | 3.0 g |
| of which sugars | 0.5 g |
| Fiber | — |
| Proteins | 8.9 g |
| Salt | 0.8 g |
Ingredients
Sauce (50%) (eau, crème (lait), riesling (sulfites), beurre (lait), farine de blé, fécule de pomme de terre, bouillon de volaille (Sel, sirop de glucose de blé, arômes, graisse et viande de volaille (origine UE) (antioxydant : E392), oignon, plante aromatique, épices), oignons, sel, épices), viande de volaille cuite (36%) (Pilons de poulet (origine France), épices, graisse de canard, sel), carottes (8%), champignons (6%) (champignons de Paris, sel, acide citrique, antioxydant : acide ascorbique).
Allergens
milk
sulphur dioxide and sulphites
Additives
e300
e330
e392
Related Products in Meats And Their Products
Boneless pork pattie rib shaped
C NOVA 4
Beef patties, beef
D NOVA 3
Angus beef patties
Terry Bradshaw
D NOVA 3
Holten meats, seasoned chuck beef patties
Holten Meats
D
Beef patties
E NOVA 4
Beef pattie fritter for country fried steak
D NOVA 4
Chuck patties with cheddar & bacon
Holten Meats
D NOVA 4
Beef patties with 19% vidalia onion, beef
D NOVA 4
Holten meats restaurant quality beef patties
D NOVA 3
Beef patties, beef
Extra Value
D NOVA 4
Beef patties with cheddar & bacon, cheddar & bacon
D NOVA 4
Certified angus beef, holten meats, chuck patties
Certified Angus Beef
D