Butternut squash pie

Ingredients

Pie shell (wheat flour, palm oil, water, honey, sugar, sea salt, dough softener, [malted barley flour, solubilized wheat gluten]), evaporated milk (milk, contains 0.5% or less of dipotassium phosphate, carrageenan, vitamin d3) brown sugar (sugar, molasses), buttenut squash, butter (pasteurized cream, natural flavorings), cage free eggs, natural flavors, spices.