Nutrition Facts
Per 100g
| Energy | 432.0 kcal |
| Fat | 17.0 g |
| of which saturated | 9.8 g |
| Carbohydrates | 45.0 g |
| of which sugars | 30.0 g |
| Fiber | 3.8 g |
| Proteins | 24.0 g |
| Salt | 0.6 g |
Ingredients
Caramel (36%) (Invert Sugar Syrup, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar), Palm Oil, Humectant: Vegetable Glycerol, Sugar, Butter (MILK), Emulsifier: Lecithin (SOYA), Salt), Protein Crispy (29%) (MILK Protein Concentrate, Rice Starch), Milk Chocolate with Sweetener (28%) (Sweetener: Maltitol, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithin (SOYA), Natural Vanilla Flavouring), Organic Soluble Tapioca Fibre, Salt. Allergy advice: See ingredients in BOLD. May contain traces of wheat, nuts, peanuts, egg & sulphites. Milk Chocolate contain cocoa solids 33% minimum. Origin of Caramel UK. Milk Chocolate Belgium.
Allergens
Additives
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