Barcode: 29217113
Nutrition Facts
Per 100g
| Energy | 390.0 kcal |
| Fat | 6.5 g |
| of which saturated | 0.8 g |
| Carbohydrates | 65.8 g |
| of which sugars | 7.1 g |
| Fiber | 12.9 g |
| Proteins | 10.7 g |
| Salt | 2.5 g |
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Wholemeal nut allergy Wheatflour (contains Gluten) Sourdough Starter (6%) (Rye Flour (contains Gluten) Starter Culture Yeast) Vegetable oil (Sunflower, Rapeseed) Charcoal (4%) Sugar Yeast Extract (Yeast Extract (contains Barley, Wheat, Oats, Rye, Gluten), Salt, Vegetable Juice Concentrate, Vitamins (Thiamin, Riboflavin, Niacin, Vitamin B12, Folic Acid), Natural Flavouring (contains Celery)) Black Treacle. Fermented Rye Flour (contains Gluten) Salt Deactivated Dried Yeast.
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