Dry Cured Rashers
Barcode: 5390566001180

Dry Cured Rashers

by O'Neills

Nutri-Score D
Processing NOVA 3

Labels

no gluten bord bia quality assurance blas na heireann great taste irish breakfast awards irish quality food awards wexford food family

Categories

Available in

ireland

Nutrition Facts

Per 100g

Energy 210.0 kcal
Fat 13.9 g
of which saturated 5.7 g
Carbohydrates 0.5 g
of which sugars 0.5 g
Fiber
Proteins 20.8 g
Salt 2.2 g

Ingredients

Irish Pork (98%) cured with natural Sea Salt, Sugar. Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite & Potassium Nitrate

Additives

e250 e252 e301

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