Barcode: 0688339927009
Flatout, soft whole wheat flatbread
by Flatout
Nutri-Score
A
Processing
NOVA 4
Available in
united states
Nutrition Facts
Per 100g
| Energy | 189.0 kcal |
| Fat | 2.8 g |
| of which saturated | 0.0 g |
| Carbohydrates | 37.7 g |
| of which sugars | 1.9 g |
| Fiber | 11.3 g |
| Proteins | 13.2 g |
| Salt | 1.2 g |
Ingredients
Water, whole wheat flour, vital wheat gluten oat fiber liquid brown sugar, roasted soy flour, contains less than 2 of the following yeast, maltitol, wheat protein isolate, soybean oil, baking soda sodium acid, pyrophosphate, inactive yeast, preservatives (potassium sorbate and sodium propionate), caramel color, fumaric acid, cellulose gum, wheat, flour, guar gum, xanthan gum, salt, calcium peroxide, calcium sulfate, enzymes.
Additives
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e202
e281
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e450
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e930
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