Greek Yogurt Dip

Ingredients

Greek style yogurt (cultured pasteurized grade a non fat milk, cream, whey protein concentrate, pectin, salt), feta cheese (pasteurized milk cheese cultures, salt, enzymes, natamycin to protect flavor), kale, garlic puree (roasted garlic, water), cultured skim milk, olive, oil, onion powder, black pepper. contains: live active yogurt and probiotic cultures (s. thermophilus, l. bulgaricus, l. acidophilus and l. caucasicus).