Jambon sec supérieur - x6 tranches, 150g
Barcode: 3256224632214

Jambon sec supérieur - x6 tranches, 150g

by U

Nutri-Score E
Processing NOVA 4

Labels

no antibiotics french meat without antibiotics after weaning french pork nutriscore nutriscore grade d bleu blanc coeur bleu blanc coeur porc triman juste remuneration des agriculteurs

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 198.0 kcal
Fat 9.1 g
of which saturated 3.1 g
Carbohydrates 1.2 g
of which sugars 0.5 g
Fiber 0.5 g
Proteins 28.0 g
Salt 5.5 g

Ingredients

Jambon de porc (origine France), sel, dextrose, conservateur : Nitrate de potassium (E 252).

Additives

e252

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