Parmesan Peppercorn Dip

Ingredients

Rbst-free low-fat greek yogurt (pasteurized grade a skim milk, milk protein concentrate, cream, pectin, enzymes, live active cultures), rbst-free neufchatel cheese (pasteurized cultured milk and cream, salt, stabilizers [carob bean and/or guar gums]), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose), onions, garlic, green onions, seasoning (dehydrated onions, salt, garlic, cornstarch, mushroom powder, dill celery), peppercorns, xanthan gum, sea salt, dried parsley.