Restaurant recipe traditional white bread stuffing
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 382.0 kcal |
| Fat | 4.4 g |
| of which saturated | 0.0 g |
| Carbohydrates | 70.6 g |
| of which sugars | 8.8 g |
| Fiber | 2.9 g |
| Proteins | 11.8 g |
| Salt | 4.8 g |
Ingredients
Breadcrumbs [enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vinegar, sunflower oil, sugar, salt, yeast, caramel color, calcium sulfate, wheat starch, dough conditioners (sodium bicarbonate, calcium bicarbonate, l-cysteine hydrochloride, azodicarbonamide, ammonium chloride), bht (for freshness), ascorbic acid, natural flavor]; chicken*+ ++ (fat, broth, meat); vegetables* (onion, celery, garlic); corn syrup solids; salt; autolyzed yeast extract; onion powder; sugar; parsley*; garlic powder; spices; natural flavors; modified corn starch; dextrose; citric acid; turmeric (color); soy flour; rosemary extract for freshness.
Allergens
Additives
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