Salmon Dragon Rolls

Ingredients

Cooked rice (water, rice, sugar, spirit vinegar, rice vinegar, salt, rapeseed oil, fructose-glucose syrup, cane molasses), salmon (14%) (Salmo salar) (fish), gochujang spicy & Sweet Korean style sauce (13%) (sugar, water, chilli purée, salt, gochujang paste (corn syrup, wheat flour, water, salt, red pepper powder, defatted soya bean powder, wheat, grain alcohol, garlic, rice, onion, koji (barley)), vegetable stock powder (sea salt, yeast extract, rice flour, dried onion, dried carrot, parsley, turmeric), modified maize starch, sesame seed oil, lime juice concentrate, garlic purée, rapeseed oil, onion purée, soy sauce (water, soya beans, wheat, salt, alcohol), spirit vinegar, chilli flakes), yellow pepper (7%), cucumber (6%), soy sauce sachet (2%) (water, soya beans, wheat, salt, alcohol), mayonnaise with teriyaki sauce (mayonnaise (rapeseed oil, water, pasteurised free range egg and egg yolk, spirit vinegar, sugar, salt, lemon juice from concentrate, antioxidant (calcium disodium EDTA), flavouring, colour (paprika extract)), teriyaki sauce (soy sauce (water, soya beans, wheat, salt, alcohol), sugar, water, modified maize starch, onion purée, spirit vinegar, apple juice concentrate, garlic powder, lime juice concentrate)), teriyaki sauce (soy sauce (water, soya beans, wheat, salt, alcohol), sugar, water, modified maize starch, onion purée, spirit vinegar, apple juice concentrate, garlic powder, lime juice concentrate), coloured pink sesame seeds (sesame seeds, humectant (glycerine), water, red radish powder), black sesame seeds, seaweed. ALLERGY ADVICE: