Shrimp bao

Ingredients

Filling: shrimp (shrimp, sodium bicarbonate, citric acid, sodium citrate, salt), yam bean, onion, shortening mix (shortening, palm oil, shallot, spring onion, ginger, onion), tapioca starch, sesame oil, modified tapioca starch, spring onion, sugar, salt, fish soup powder (salt, sugar, fish powder [dextrin, bonito extract, dried bonito extract], onion powder, garlic powder, black pepper powder, yeast extract), white pepper. bun: wheat flour, instant yeast, shortening, baking powder (sodium bicarbonate, disodium pyrophosphate, monocalcium phosphate, tapioca starch), water, sugar.