Sichuan Style Hot and Spicy Stir-Fry Sauce
Barcode: 0078895157109

Sichuan Style Hot and Spicy Stir-Fry Sauce

by Lee Kum Kee

Nutri-Score E
Processing NOVA 4

Labels

no preservatives

Categories

Available in

united kingdom

Nutrition Facts

Per 100g

Energy 127.0 kcal
Fat 5.3 g
of which saturated 0.9 g
Carbohydrates 13.0 g
of which sugars 10.0 g
Fiber
Proteins 3.6 g
Salt 10.1 g

Ingredients

Salted Chilli Peppers 24% (Chilli Peppers 80%, Salt), Walter, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sugar, Tomato Paste, Sichuan Pepper Powder 5%, Soybean Oil, Dried Chilli Peppers 3%, Fermented Vinegar, Shallots, Modified Corn Starch, Dehydrated Garlic, Natural Chili Flavouring, Salt, Natural Sichuan Pepper Flavouring.

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