Swedish meatballs

Ingredients

Sauce (water, sour cream [cream, cultured milk, whey, carrageenan, guar gum, modified corn starch, sodium phosphate, carob bean gum, potassium sorbate], modified corn starch, beef flavor [beef broth, yeast extract, salt, maltodextrin, citric acid, flavor, lactic acid], sherry wine, caramel color, salt, flavor [potassium chloride, ammonium chloride, yeast extract, natural flavor {lactic acid, citric acid}], black pepper, onions), egg noodles: egg noodle pasta (water, enriched wheat flour [ semolina wheat flour, niacin, iron, thiamine mononitrate, riboflavin and folic acid], dried whole eggs, soybean oil, citric acid), meatballs (mechanically separated chicken [chicken, salt, natural flavorings, citric acid], pork, beef, water, soy flour, caramel color, soy protein concentrate with less than 2% soy lecithin, enriched bleached wheat flour [{niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, durum flour, leavening {sodium bicarbonate, sodium acid pyrophosphate}, yeast], dehydrated onion, crushed garlic [garlic, citric acid], soy sauce [water, wheat, soybeans, salt], caramel color, sodium tripolyphosphate, salt, spice, flavoring [spice extractive with soybean oil, mono and diglycerides, sunflower lecithin]).