Nutrition Facts
Per 100g
| Energy | 218.0 kcal |
| Fat | 11.3 g |
| of which saturated | 5.7 g |
| Carbohydrates | 21.8 g |
| of which sugars | 1.6 g |
| Fiber | 0.8 g |
| Proteins | 9.7 g |
| Salt | 1.6 g |
Ingredients
Crust: wheat flour, water, corr oil, salt, sugar, butter, yeast, l cysteine, cheese blend [cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), swiss cheese (pasteurized milk, cheese cultures, salt, enzymes), water, sodium phosphate, cream, salt,)], sauce: tomato puree (water, tomato paste), soybean oil, salt, sugar, spices, extra virgin olive oil, garlic powder, citric acid, pepperoni: pork, beef, salt, contains 2% or less wate dextrose and/or sugar, flavorings, smoke flavoring, sodium ascorbate, garlic powder, oleoresin and / or extracts of paprika, lactic acid starter culture, sodium nitrite, citric acid, bha, bht. may also contain spices.
Allergens
Additives
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