100 Sugar Cookies
8 ingredients
6 steps
Ingredients
- 1 c. powdered sugar
- 1 c. granulated sugar
- 1 c. margarine or soft butter
- 1 c. vegetable oil
- 2 eggs
- 1 tsp. vanilla
- 1 tsp. each: salt, soda and cream of tartar
- 4 1/4 c. flour
Directions
-
1Cream together the sugars, margarine, oil, eggs, vanilla, salt, soda and cream of tartar.
-
2Add flour, one cup at a time, beating after adding each cup.
-
3Roll dough into small balls or drop by teaspoon.
-
4Place on ungreased cookie sheet.
-
5Press down each cookie ball with the bottom of a glass, dipping glass in melted margarine and then in sugar.
-
6Bake at 350°, about 10 minutes or until light golden brown on edge.
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