Caramel Popcorn

6 ingredients
6 steps

Ingredients

  • 1 cup margarine
  • 2 cups brown sugar
  • 1/2 cup white syrup
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla
  • 6 quarts popped popcorn

Directions

  1. 1
    In a saucepan mix margarine, sugar and syrup.
  2. 2
    Bring to a boil and boil 5 minutes; stirring constantly.
  3. 3
    Add soda and vanilla; mixture will foam up at this point.
  4. 4
    Pour over popped popcorn and mix well.
  5. 5
    Spread out on a cookie sheet and bake at 250 degrees for 1 hour.
  6. 6
    Stir every 15 minutes.

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