1015 Casserole

Directions

1. 1
   Grease baking dish with margarine or butter.
2. 2
   Thinly slice or dice (large pieces) onions.
3. 3
   Put a layer of crackers in dish.
4. 4
   Add a 1 to 2-inch layer of onions.
5. 5
   Sprinkle chicken bouillon granules.
6. 6
   Top with a layer of crumbled crackers.
7. 7
   Drizzle melted butter or margarine over top.
8. 8
   Microwave until onions are tender.