15 Bean Soup

8 ingredients
2 steps

Ingredients

  • 1 bag 15 bean soup
  • 1 medium onion
  • 1 tsp. garlic
  • 3 bay leaves (whole)
  • 1 large can peeled tomatoes
  • 3 beef bouillon cubes
  • 1 lb. kielbasa, cut into bite size pieces
  • 3 Tbsp. tomato paste (for color)

Directions

  1. 1
    Soak beans in salted water overnight. Drain beans and rinse. Add water to beans in large pot (to make more than 1/2 full).
  2. 2
    Add onion, garlic, bouillon, bay leaves, tomato paste, tomatoes and kielbasa. Bring to a rolling boil, then lower heat and let simmer several hours until beans are soft.

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