2 Cheese Logs

5 ingredients
2 steps

Ingredients

  • 2 lb. Velveeta cheese (room temperature)
  • 2 (8 oz.) cream cheese
  • 1 can chopped green chilies
  • 1 bunch green onions, chopped
  • 1/4 to 1/2 c. chopped pecans

Directions

  1. 1
    Roll Velveeta between wax paper, approximately 1/4 inch thick. Spread cream cheese on top.
  2. 2
    Mix rest of ingredients together. Roll and chill.

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