2 Chocolate Pies

9 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 4 Tbsp. cocoa
  • 4 Tbsp. flour
  • pinch of salt
  • 2 c. milk
  • 5 egg yolks, (save whites for topping)
  • 4 Tbsp. margarine
  • 2 tsp. vanilla
  • 2 pie shells

Directions

  1. 1
    Cook all but last two ingredients on top of stove until thickened.
  2. 2
    Remove and add vanilla.
  3. 3
    Pour into pie shells and cook at 350° in oven until crust is brown.

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