2 Dozen Sandwiches

8 ingredients
7 steps

Ingredients

  • Pepperidge Farm party rolls (24 count pkg. in aluminum tray)
  • 1/2 lb. wafer thin sliced deli ham
  • 1/3 lb. wafer thin sliced baby Swiss cheese
  • 1 Tbsp. poppy seed
  • 1/4 c. fine chopped onion
  • 1 tsp. Worcestershire sauce
  • 3 Tbsp. mustard
  • 2 Tbsp. melted butter

Directions

  1. 1
    Slice entire pan of rolls to become split buns.
  2. 2
    You can do this without removing them from the pan.
  3. 3
    Combine all ingredients except the ham and cheese.
  4. 4
    Spread both sides of buns with mixture.
  5. 5
    Layer ham over tray of rolls.
  6. 6
    Top with cheese and top of rolls.
  7. 7
    Cover the tray with aluminum foil and bake at 350° for 30 minutes.

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