2 Hour Buns

Directions

1. 1
   Use a good size bowl.
2. 2
   Beat the first 4 ingredients with egg beater until mixture is foaming, then add the salad oil, salt and flour.
3. 3
   Knead enough to blend well.
4. 4
   Let rise until double in size.
5. 5
   Make into buns; let rise again.
6. 6
   Bake for 15 to 20 minutes in hot oven at 375°.