2-Quart Casserole Pastry

4 ingredients
1 steps

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 cup shortening
  • 5 to 6 tablespoons ice water

Directions

  1. 1
    Combine flour and salt in a bowl; cut in shortening with pastry blender until mixture resembles coarse meal. Sprinkle cold water evenly over surface; stir with a fork until all dry ingredients are moistened. Roll dough to 1/8-inch thickness on a lightly floured surface.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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