Creamy Tuna Pasta

4 ingredients
5 steps

Ingredients

  • 1 (10 ounce) can cream soup
  • 1 (6 ounce) can tuna in water, drained
  • 1 cup skim milk
  • 1 (454 g) box whole wheat penne

Directions

  1. 1
    Boil water for pasta.
  2. 2
    Place pasta in and cook for 10-13 minutes or until al dente.
  3. 3
    Meanwhile mix cream soup, and skim milk together.
  4. 4
    Add in tuna.
  5. 5
    When pasta is done, put sauce over pasta and mix well.

Products Matching These Ingredients

More Recipes to Try