22-Minute Cake

Name: 22-Minute Cake
Ingredients: 1 stick oleo; 1 cup water; 1/2 cup shortening (Crisco); 3 1/2 Tbsp. cocoa; 2 cups flour; 2 cups sugar; 1/2 cup buttermilk (may use 2 tsp. of vinegar in 1/2 cup measure and fill it up with regular milk in the absence of buttermilk); 2 eggs; 1 tsp. soda; 1 tsp. vanilla

10 ingredients

7 steps

Ingredients

1 stick oleo
1 cup water
1/2 cup shortening (Crisco)
3 1/2 Tbsp. cocoa
2 cups flour
2 cups sugar
1/2 cup buttermilk (may use 2 tsp. of vinegar in 1/2 cup measure and fill it up with regular milk in the absence of buttermilk)
2 eggs
1 tsp. soda
1 tsp. vanilla

Directions

1

Bring the water, shortenings and coca to a boil in a small saucepan.
2

Remove from heat.
3

Combine the sugar and flour in a large bowl.
4

Pour the melted shortening mixture over the flour and sugar, combining well.
5

Combine the buttermilk, eggs, soda and vanilla and add to other mixtures.
6

Blend.
7

Pour into a 12x18 inch greased loaf pan and bake at 400 degrees for 20 minutes or until done.