25 Garlic Soup

Directions

1. 1
   Blanche the garlic for about 30 seconds until slightly soft.
2. 2
   Cool, peel, and thinly slice.
3. 3
   Mix water and olive oil.
4. 4
   Saute onions in oil until they are soft and golden.
5. 5
   About 10 minutes.
6. 6
   Add garlic, tomatoes and tomato juice to onions.
7. 7
   Bring to a boil, then reduce and simmer 30 minutes.
8. 8
   Serve in Bowls.
9. 9
   Add 1/4- 1/2 cup of cottage cheese in each bowl.