3-Cheese Triangles

Directions

1. 1
   Combine cheese, basil, onions, egg and seasonings in a mixing bowl.
2. 2
   Fold one sheet of phyllo in half widthwise and brush with butter & cut in half.
3. 3
   Place a heaped tablespoon of cheese mixture onto the corner of each strip and fold over to form a triangle shape.
4. 4
   Continue folding the pastry strip keeping the triangle shape until the end.
5. 5
   Arrange on a greased baking tray and brush with butter.
6. 6
   Repeat above steps with remaining pastry and filling.
7. 7
   Bake at 180C for 10-15 minutes or until pastry is golden and crisp.